Happiness Does Not Wait

This cocktail from Butchertown Grocery’s Lola lounge is a house favorite.

April 05, 2017

Ingredients

  • 11/2 oz. Maker’s Mark Bourbon, 90 proof
  • 3/4 oz. Maurin Quina (apertif wine)
  • 1/4 oz. Honey syrup (2-1)
  • 1/4 oz. Lemon juice, fresh squeezed
  • 3/4 oz. Lindeman’s Frambroise (raspberry beer)
  • 1/4 oz. Copper & Kings Citrus Absinthe
  • 1 Sage sprig

Instructions

Fill cocktail shaker three-quarters full of ice and add first five ingredients. Shake vigorously 5 seconds and strain into Collins glass with crushed ice.

Top with additional crushed ice to fill glass. Float Copper & Kings Citrus Absinthe on top and garnish with sage sprig.

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Ingredients

  • 11/2 oz. Maker’s Mark Bourbon, 90 proof
  • 3/4 oz. Maurin Quina (apertif wine)
  • 1/4 oz. Honey syrup (2-1)
  • 1/4 oz. Lemon juice, fresh squeezed
  • 3/4 oz. Lindeman’s Frambroise (raspberry beer)
  • 1/4 oz. Copper & Kings Citrus Absinthe
  • 1 Sage sprig
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